Description
How to Store Lindor Chocolates
- Keep your Lindor chocolates in a cool, dry, and dark place away from sunlight and strong scents.
- The ideal temperature is 14°C–20°C (57–68 °F) with humidity around 40–65 %.
- Store them in an airtight container inside the refrigerator(due to very hot climate in Dubai) to prevent melting.
- Before enjoying, take them out and let them reach room temperature (about 20 minutes) before unwrapping, this helps the chocolate stay smooth and creamy without condensation or sugar bloom.




















